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Disneyland raises prices on dozens of food and drink items, with few cuts

Disneyland announced another round of price hikes affecting 291 menu items across 13 dining venues, while a handful of drinks saw modest reductions.

Disneyland has implemented a new pricing update that touches 291 menu items across 13 restaurants, bars and lounges, marking the most extensive hike for its table-service locations. Average price growth sits at roughly 6.5%, with most items climbing $1 and main courses adding $2 to $3; Blue Bayou’s roasted chicken and market fish each jumped $4. River Belle Terrace recorded the highest average increase at 9.5%, while Cafe Orleans and Blue Bayou followed closely.

Dessert selections saw a median $2 rise, and adult beverages generally rose $1, with the Lamplight Lounge’s Cinnamon Toast Cocktail moving from $19.25 to $22. A few drinks, notably red and white sangria and an Aperol Spritz at Wine Country Trattoria, were reduced. This follows a broader price increase earlier this year that affected more than 800 items and a recent $18 ticket hike, prompting criticism from some guests.

Why it matters

Higher costs at Disneyland affect millions of visitors and signal broader price pressures in the theme-park industry.

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