China launches probe after cabbages found soaked in illegal formaldehyde solution
Chinese officials have opened an investigation after video showed cabbages being dipped in formaldehyde, a banned preservative, before shipment.
State investigators in China have launched an inquiry into reports that cabbages destined for consumers were soaked in a formaldehyde solution to extend freshness, a practice illegal under Chinese law. Footage verified by Hebei officials shows the chemicals being applied before the vegetables are loaded onto trucks, prompting police to arrest the participants. Authorities are rapidly conducting market spot checks across the country to allay public concern and trace any contaminated stock.
Kangbao county officials pledged strict enforcement, and the Xinfadi market in Beijing reported that none of the affected cabbages entered its supply chain. The incident, highlighted by an editorial condemning the wholesalers’ profit-driven breach of safety standards, has sparked widespread media coverage. China, the world’s top cabbage producer, exports large volumes to Vietnam, South Korea and Russia, raising worries about food safety and potential health risks from formaldehyde exposure.
Why it matters
The case raises food-safety concerns for a staple crop and could affect domestic and export markets.
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